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China / Food

Shaanxi Choujiu

(chinadaily.com.cn) Updated: 2016-06-24 08:39

Shaanxi <EM>Choujiu</EM>
Choujiu [Photo by Fan Zhen/chinadaily.com.cn]
Choujiu, a popular drink in Shaanxi, is a type of fermented alcoholic beverage brewed from glutinous rice. The drink can be traced back to the Tang Dynasty (AD 618 – 907) where it was praised by the poet Li Bai. It has a thick consistency and has a milky white color, which is sometimes compared to jade.

Edited by Jacob Hooson

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