 |
|
A boy plays on salt pans in Markam county, Southwest China's Tibet autonomous region, March 21, 2015. Markam county, with rich salt resources, has more than 3,000 salt pans to evaporate brine in the sun with an ancestral technique since Tang Dynasty (618-907AD), which is also the oldest method of salt production. This salt evaporation method was listed as one of China's National Intangible Cultural Heritage in 2009. [Photo/Xinhua] |
Copyright 1995 - 2025 . All rights reserved. The content (including but not limited to text, photo, multimedia information, etc) published in this site belongs to China Daily Information Co (CDIC). Without written authorization from CDIC, such content shall not be republished or used in any form. Note: Browsers with 1024*768 or higher resolution are suggested for this site.
License for publishing multimedia online 0108263 Registration Number: 130349 
