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China Daily | Updated: 2020-06-16 13:27
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Fish hotpot hot spot opens in Sanlitun


Fish-hotpot restaurant Yufuyuzai recently opened in Beijing's Sanlitun area. The hotpot uses a layer of 300 C cobblestones to cook the fish in a few seconds, which ensures its freshness. Both the spicy and pickled Chinese cabbage flavors pair well with the fish. So do the marinated cherry tomatoes and fried brown-sugar glutinous-rice cakes.
8 Gongrentiyuchang Beilu, Chaoyang district, Beijing.

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